Chef Kate Gabriele is a native of Mountain Top Pennsylvania.
Every Friday evening she is the Host of “Cooking with Kate”
her weekly live cooking show at Rustic Kitchen Bistro&Bar
located at Mohegan Sun Pocono Downs.
Kate simply loves to cook!
Join her each week as she is busy creating new culinary delights
that are always delicious & fun to watch. There are always jokes
and laughs as Kate skewers more than the entrée’s. |
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| Some of the highlights from Kate’s career: |
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The Chef/Host of “Cooking with Kate” at Rustic
Kitchen Bistro & Bar, Mohegan Sun Pocono Downs,
Wilkes-Barre, PA |
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A graduate of Baltimore International Culinary
College, Baltimore, Maryland and Marywood
University in Scranton, Pennsylvania. |
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Holds an A.A.S. in Professional Cooking, a Bachelor of
Science Degree- Family & Consumer Sciences (Home
Economics) and a Minor in Nutrition. |
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Currently working on “The Military Cookbook
Project” seeking submissions from Military Personnel,
past and present, and what they special meals they
missed while serving. |
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Weekly guest of 104.9 The River and River Recipe
contributor. |
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Former Culinary Specialist for Reader’s Digest
Milwaukee-Taste of Home Cooking Show. |
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Former adjunct instructor at Luzerne County
Community College; First Cook on The American
Queen Steamboat, New Orleans, LA and a Culinary
Fellowship Award Recipient, the Park Hotel, Virginialocated
in Ireland. |
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